So today was a little easier.....I am still not used to being around "unhealthy, carb filled, fattening" foods yet but I am slowly learning what I can and cannot eat. I have frozen the rest of my goulash and will pop them in the microwave when I feel a craving for it.
Breakfast: Coffee with marshmallow cream and a little hazelnut syrup
Lunch: Goulash (all salt free:see day 1)
Baked potato with unsalted butter and salt substitute (no skin)
Snacks: Unsalted popcorn and an apple with all natural no salt peanut butter (YUM)
Dinner: beef steak fried in a smidge of corn oil dipped in SALT FREE ketchup
mashed up baked potato with unsalted butter
I am not considering this diet something bad....it's a journey to actually eating healthy foods and getting better for myself and my children...oh and knocking a little weight off the birthing hips :-)
G'nite!!!
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